Chocolate Buttercream Frosting

Easy Chocolate Buttercream Frosting

Ingredients

8 oz unsweetened chocolate, chopped

6 c confectioners sugar

2 sticks butter, softened

1 tsp vanilla

8 Tbsp milk

½ tsp salt

Directions

Melt chocolate in a double boiler. Let cool to room temperature.

Combine remaining ingredients in mixer and add cooled chocolate. Add more milk if necessary for consistency.

© Deer One Publishing 2017