Discover the Soul of Southern Cooking

A plate with some food on it and a fork

Apple Pie With a Pecan Shortbread Crust

Ingredients Crust 1 cup pecans 1 ½ cups (3 sticks) butter, cut in one inch...
A display of green apples in a store.

Apple Scruffs

Ingredients 3 cups Granny Smith apples, peeled and diced 3 eggs ½ cup canola oil...
A plate of cookies on top of a table.

Anna’s Cookies

Ingredients 1 cup (2 sticks) butter, softened 1 cup sugar 1 cup canola oil 1...
A bowl of food with tomatoes and feta cheese.

Tomatoes and Peaches with Honey Dressing

2 ripe tomatoes, peeled, seeded and cut in bite sized pieces 3 ripe peaches, peeled...
A bowl of green beans and other vegetables.

The Accidental Salad

Ingredients 2  12 oz packages frozen green beans 1  10 -12 oz package  frozen asparagus 1 package frozen...
A plate of salad with asparagus, corn and tomatoes.

Summer Succotash Salad

Ingredients ¼ lb fresh okra, 12 to 15 pods 1 cup butterbeans or lady peas,...
A bowl of fruit is sitting on the table.

Strawberry Pretzel Salad

Ingredients 2 cups crushed pretzels (food processor or a baggie and a rolling pin) 3/...
A bowl of salad with wooden utensils in it.

Spinach with Crispy Garlic

Ingredients (for 2) 1 bag (8 or 9 oz) prewashed spinach 8 cloves of garlic,...
A close up of vegetables on the plate

Spinach Salad with Warm Bacon Dressing

Ingredients 8 oz bag young spinach 2 eggs 6 slices bacon 3 Tbsp red wine...
A bowl of salad with two forks in it.

Spinach and Artichoke Salad

Ingredients 1 bag fresh spinach 1 can artichoke hearts packed in water Optional: Parmesan cheese,...