Chocolate Chess Pie

Pie Crust

7 Tbsp butter

2 Tbsp milk

I cup flour

¼ tsp salt

Melt butter and milk together over medium heat.

Stir in flour and salt.

Press into a pie pan and follow directions for baking the pie.

4 Tbsp melted butter

½ cup evaporated milk

3 eggs

1 tsp vanilla

1 ½ cups sugar

¼ cup cocoa powder

2 Tbsp flour

¼ tsp salt

Pie crust – unbaked

Preheat oven to 325 degrees.

In a mixing bowl, combine wet ingredients, butter through vanilla.

Mix in sugar, cocoa powder, flour and salt.

Bake in an unbaked pie crust for about 30 minutes until set.

Cool before slicing.