Posts by Sallie's Kitchen Corner
Strawberry Dressing
It’s strawberry time in Nashville and what a marvelous time that is. Local farmer’s markets are bursting at the seams with beautiful berries and the thrill only lasts about 3 weeks so take advantage immediately. We always start with a strawberry short cake just like my mom made. Next, it’s time for a big batch…
Read MoreStrawberry Jam
Stop by any fruit and flower stand this time of year and you won’t be able to resist the beautiful local strawberries. Apparently, as fate would have it, lots of people couldn’t resist because the place closest to me completely sold out Friday and I had to go back early Saturday morning just to get…
Read MoreStrawberry Muffins
Ingredients 3 cups flour ½ cup sugar 1 Tbsp baking powder ½ tsp baking soda ½ tsp salt 1 ½ tsp cinnamon 2 sticks butter, melted 1 1/3 cups milk 2 eggs 1-pint strawberries, washed, hulled and chopped Directions Preheat oven to 350 degrees. In a large bowl combine flour, sugar, baking powder, Baking soda,…
Read MoreStrawberry Muffins Forever
Just when writing about food seemed like a good thing to do – Kaboom! Nashville went dark. Literally. The storm took down trees which downed power lines and adding one more fear to a long list…what if everything in the freezer thaws out? I’m so grateful to my sister who was in Auburn, Alabama and…
Read MoreStrawberry Pie
Ingredients 1 lb box fresh strawberries, hulled and sliced in half 1 cup water 1 cup sugar 3 Tbsp cornstarch 3 Tbsp strawberry gelatin Pie crust purchased or homemade (recipe follows) Whipped cream or Redi-whip for serving (not a fan of Cool Whip) Directions Bake crust according to directions and cool. For filling: combine water…
Read MoreStrawberry Pie (aka Shoney’s) It’s a Beautiful Pie in the Neighborhood
If you are of a certain age, and from the south, and ever went out for a bite to eat after the prom or a movie date in high school then you know exactly what this is. You guessed it – the famous Shoney’s Strawberry Pie! My son was driving by the Shoney’s on White Bridge Road…
Read MoreStrawberry Poppy Seed Vinaigrette
It’s getting cooler – don’t you love that? But it’s not so cool that a few more summer fruit salads are already off the menu. Some gorgeous strawberries were just calling out to be chosen. However, this blog isn’t about the strawberries or even the salad – it’s all about the dressing- the very best…
Read MoreStrawberry Pretzel Salad
Ingredients 2 cups crushed pretzels (food processor or a baggie and a rolling pin) 3/ 4 cup melted butter 2 Tbsp sugar 8 oz package cream cheese 8 oz container of whipped dessert topping ½ cup sugar 6 oz strawberry Jell-O 2 cups boiling water 2 (10 oz ) packages frozen strawberries, sliced Directions Preheat…
Read MoreStrawberry Streusel Muffins
Ingredients 2 cups of strawberries, cut up in small pieces 2eggs 1 cup sugar 1 cup sour cream (or yogurt) ½ cup canola oil 2 tsp vanilla 2 cups flour 1 Tbsp baking powder ½ tsp salt For Streusel topping 1 stick (1/2 cup) melted butter 1 cup flour 1/3 cup sugar 1/3 cup brown…
Read MoreStrawberry Stuff
It’s been a Mother’s Day tradition to cook dinner with my son since he was tall enough to reach the stove. He knows I have a hankering for anything with strawberries, especially this time of year, so he wisely planned a strawberry dessert. In our family my love of strawberries is legendary. This is a…
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