Posts by Sallie's Kitchen Corner
Peach and Amaretto Ice Cream
Posted on September 1, 2023 Well, hi there! I’ve been gone a few weeks working on getting my new blog site up and running. Since it was first published in 2012 it seems like it’s time for a re-set and that’s what you’re going to get…but not yet. I’m still cooking and eating, and I bet…
Read MorePeach and Jalapeno Jelly
It was a shock to see all the pumpkins prominently displayed at the farmers’ stands this week. Yikes! I forget to make summer peach jam! Fortunately, there were still plenty of really pretty South Carolina peaches available and just exactly perfectly ripe and ready for jam. When the peaches were all peeled and lined up…
Read MorePeach and Ricotta Pie
It’s going to be a scorcher today, so I got to the Farmer’s Market the second it opened and scooped up some gorgeous South Carolina peaches. That’s a summertime treat you can never get tired of. I bought the peaches to make a dessert that would be fun for my son and daughter-in-law who are…
Read MorePeach and Tomato Salad
It’s lovely to get kind comments on blog posts, but also fun to get questions. It seems that Chicken from Tennessee was popular – it is pretty yummy – and several people asked about the salad pictured alongside it. Good for you, we are salad lovers too, particularly in the summer when there is so much delicious…
Read MorePeach and Watermelon Salad with Tequila Dressing
Three words: BEST SALAD EVER – that was our dinner last night. This recipe is kind of weird but so worth it. It is a recipe for a watermelon and peach salad with our favorite burrata cheese in the middle – beautifully dressed with mint, flaky salt and a tequila dressing. Yes – you read…
Read MorePeach Crisp
My darling friend Anne, who says she can’t cook, always manages to send me the most delightful recipes that she has indeed cooked and usually with a creative twist. This recipe for a Peach Crisp for One or Twenty comes at a perfect time. Just today a group of friends were bemoaning the lack of…
Read MorePeach, Tomato, and Basil Salad
Dinner plans were underway and wouldn’t you know there were a couple of ripe peaches and tomatoes sitting on the kitchen counter making me feel guilty. We’ve all been there. The summer farmer’s markets are so tempting and somehow its easy to buy too much when you’re standing in the middle of stands full of…
Read MorePeanut Butter and Strawberry Jam Blondies
When Talk of the Town asked for the perfect easy, delicious, and portable dessert for a picnic, I felt like I had just the thing. Peanut Butter and Strawberry Jam Blondies fit that bill to a tee. (CLICK HERE TO VIEW). If you love a good blondie – and who doesn’t – this just takes it to a whole new level.…
Read MorePear Clafoutis with Honey and Bourbon Hard to Pronounce, Fun to Eat
This morning I had the pleasure of cooking with Meryll Rose on Channel 5’s Talk of the Town (Click to watch). It’s always so much fun. Meryll is a fabulous cook and we enjoy sharing tips and recipes with a little gossip thrown in for good measure. We made Pear Clafoutis with Honey and Bourbon and had a hilarious…
Read MorePeas and Crumbled Bacon Salad
Ingredients 16 oz package frozen peas, defrosted 8 to 10 slices bacon, cooked and crumbled 1/3 cup mayonnaise 1/3 cup sharp cheddar cheese, grated ¼ onion, finely chopped ½ tsp salt ½ tsp pepper ½ tsp sugar 2 Tbsp sunflower seeds Optional: lettuce for serving and sliced cherry tomatoes Directions Mix peas, bacon, mayonnaise, cheese,…
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