Discover the Soul of Southern Cooking

A bowl of rice and squash on the table.

Sausage Cranberry Pumpkin Dressing

10/28/2017
Ingredients ¾ pound pork sausage 1 14-ounce bag cornbread stuffing mix 1 15-ounce can pumpkin...
Vegetables and Sides
A close up of some pies on top of a table

Quinoa with Dried Cranberries and Almonds

10/28/2017
Ingredients 1 cup quinoa * 2 cups water 2 bouillon cubes, vegetable or chicken 1/3...
Vegetables and Sides
A plate of pasta with mussels and sauce.

Spaghetti Squash (Quick Version)

10/28/2017
Ingredients 1 spaghetti squash water salt Toppings of choice: butter, Parmesan cheese, ricotta cheese, sautéed...
Pasta
A close up of some food in a bowl

Gnocchi

10/28/2017
Ingredients 2 very large Idaho potatoes 1 egg 1 cup flour, plus extra for rolling...
Pasta
A wooden table topped with fried food and ketchup.

Crockpot Barbeque — Aunt Mary’s

10/28/2017
Ingredients 3 lbs pork tenderloin or roast  1 can real Coke  18 oz bottle of...
Pork
A black plate with two pieces of lasagna on it.

Baked Eggplant Parmesan

10/28/2017
Ingredients for Tomato sauce * You can use a sauce in a jar if you...
Vegetables and Sides
A close up of some food on the grill

Creole Shrimp, Chicken, and Vegetables

10/28/2017
Ingredients 3 bell peppers – a mix of colors, chopped in 1" pieces 1 onion,...
Entrees
A plate of food with crab and shrimp on it.

Creamed Lobster on Toast

10/28/2017
Ingredients 2 (14 to 16 oz) whole cooked lobsters, shelled and cut into bite size pieces...
Seafood
A cutting board with onions, carrots and garlic.

Creamed Chicken

10/28/2017
Ingredients 2 ½ cups cooked chicken (*I have a method for cooking chicken that I...
Poultry
A plate of food with some meat and vegetables on it

Chilies Rellenos for a Crowd

10/28/2017
Ingredients 3 10 oz cans whole roasted chilies (You can use 8 to 10 fresh poblano...
Beef / Poultry